FRENES
The four Aventura Cafés coffees in a tropical, artisanal setting

OUR COFFEES

Two coffees.
Four expressions.

Panamanian coffees with distinctive origins, selected at the source and artisan-roasted in Quebec.

A COLLECTION OF ITS OWN

Two origins.
Four ways
to discover them.

At Aventura Cafés, we do not seek to multiply our references. We prefer to tell what makes each coffee different: its origin, processing, roasting, and the cup it offers.

01Natural Robusta
from the Caribbean coast
02Arabica Catuaï
from the highlands
04Expressions
to discover

ORIGIN 01

The Robusta
of the jungle.

Grown in the jungles of Panama’s Caribbean coast, transported by unusual routes and naturally dried in the cherry, this coffee carries the adventure in its journey.

Aventura Cafés Panama Robusta bag

PANAMA ROBUSTA

The character
of its origin.

A natural Robusta grown in the jungle, then dried in the cherry near the sea.

100 % natural RobustaMedium roastCaribbean coast

Drying in the cherry keeps the fruit sugars in contact with the bean. The result is a round, warm and deeply indulgent cup.

Cup profile: round · milk chocolate · hazelnut

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Aventura Cafés Panama Espresso

PANAMA ESPRESSO

The same jungle.
A different intensity.

The same Robusta origin, revealed by a deeper roast designed for espresso.

100 % natural RobustaDark roastEspresso

Generous and powerful, Panama Espresso keeps the character of its origin while developing greater intensity, length and depth.

Cup profile: round · dark chocolate · hazelnut

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ORIGIN 02

Catuaï
from the highlands.

In Santa Clara, at about 1,600 metres near the Costa Rican border, Arabica reveals another side of Panama: finer, brighter and more delicate.

Aventura Cafés Panama Catuaï bag

PANAMA CATUAÍ

The elegance
of altitude.

A 100 % Arabica specialty coffee from Santa Clara, Panama, rated 86 in the cup.

100 % ArabicaMedium roastSanta Clara · Panama

We roast it over direct flame in our Quebec workshop to preserve its balance while bringing out its aromatic richness.

Cup profile: dark chocolate · black cherry · orange

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Aventura Cafés Panama Matinal bag

PANAMA MATINAL

The balance
between two worlds.

A blend of our 86-point Catuaï and Robusta, combining aromatic character with added body.

80 % Arabica20 % RobustaMedium-dark roast

Its aromatic profile brings together black cherry, dark chocolate and orange, while the Robusta adds body and a little extra caffeine. It is a natural choice for the morning.

Cup profile: black cherry · dark chocolate · orange

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ONE SHARED FLAME

Four expressions.
One shared know-how.

Whatever the origin, every Aventura coffee passes through our workshop and our traditional direct-flame roasting.

Discover the Workshop